RESOURCES

What is the Swiss Water Process?

Take a deep dive into our decaf process! When it comes to enjoying a cup of coffee without the jitters, decaf options are often the go-to for those who love...

How To Brew

Find tips for getting the perfect pour form your desired brewing method below. French press Grind: Coarse Ratio: 1:15, one gram of coffee for every 15 grams of water. For...

The Art of Proper Coffee Storage: Keeping Your ...

Coffee, for many of us, is not just a beverage but a ritual—a daily indulgence that kickstarts our mornings or provides a comforting pause during the day. To truly appreciate...

Understanding the coffee pricing landscape

Coffee is an imported product and has become more expensive than usual in recent years. The price of coffee has been significantly affected by various factors, including drought, economic shifts,...

Cold Brew vs. Iced Coffee: What's the Difference?

Ever wondered what the deal with cold brew is? Is it the same as iced coffee? If not, what even is the real difference? Worry not! King Bean is here...

What is Anaerobic Coffee?

Breathing some insight into coffee fermentation and processing... This week, we’re proud to introduce a new coffee, Ethiopia Gedeb. This Ethiopian coffee is from the Gedeb district of the Yirgacheffe...